Annasea Sweet Basil Citrus and Garlic Hot Smoked Salmon

Using our exclusive salmon, Atlantic salmon portions are brined and hot smoked with applewood.  The timeless essence of garlic harmonizes with an ethereal blend of pepper, anise, and mint from sweet basil, creating an instant classic. 

Infuse the familiar floral and subtly sweet notes of sweet basil and garlic smoked salmon into your favorite traditional Italian and Mediterranean dishes.

Add Annasea smoked salmon to enhance pasta and salads, or serve atop crackers for a gourmet touch.

Ready to eat.  Keep frozen. Thaw at or below 38 degrees F.

Ships Frozen

8 oz. hot smoked Atlantic Salmon portion